10 Things You Need to Know About Coffee

We love coffee, especially our single cup coffee, and while we sit and drink it everyday in the United States, there is so much to be known about it! We have 10 rather interesting facts to know about the wonderful beverage that is coffee.

1. When coffee manufacturers decaffeinate coffee, they then sell the caffeine to soda manufacturers and pharmaceutical companies. These companies use caffeine in their products and need a great resource to get it from; no caffeine is wasted here! 
2. We spend a lot of money on coffee; the average American (who enjoys coffee) spends $1,092 on the stuff per year! That's a lot of coffee. 
3. Have you ever wondered where the name "Starbucks" came from? The founders of the coffee chain named the place after Captain Ahab's first mate. It was actually debated if they should name it after his ship instead, Pequod. 
4. The coffee shops, "Chock full o' Nuts" is named after the founder's nut stores that he switched over to coffee places. So no, there are no nuts in the coffee. 
5. The writer, Honore de Balzac, reportedly consumed up to fifty cups of java a day to keep his writing going. This is all according to legend, who knows if he actually did. That's a heck of a lot of coffee. 
6. For their passage to the 1932 Olympics, the Brazilian olympians piled bags of coffee on the ship and sold it along the way to pay for their way there. In case you didn't know, those Olympics were in Los Angeles. 
7. Did you know British women once wanted to ban coffee? In 1674, British women wanted to ban it because they believed it turned men into useless individuals. So, they wanted the beverage banned for anyone under the age of 60. Crazy, huh?
8. Coffee was actually banned in the city of Mecca back in 1511. Why? It was believed to fuel inappropriate things like radical thinking and "hanging out". 
9. Researchers at Cambridge utilized the first webcam to monitor a coffee pot. Yeah, they wanted to keep an eye on how much coffee was left (and who was taking it) without leaving their desks. 
10. Back in 2008, a Starbucks barista gave her kidney to a customer to save her life. 

Those are some mind-blowing facts, huh? My head is tired from all that knowledge; I think it's time for an organic coffee K-Cup. Maybe something bold, like dark roast coffee. 

8 Reasons You Should Try Organic Coffee

Coffee gives off an exciting and therapeutic aroma and then completes it with a lovely flavor. These things are part of what make coffee just so darn necessary to everyday life, also , it helps wake us up very nicely. Now, imagine having that plus having the knowledge that the K-cup coffee is organic coffee as well. Coffee already gives us numerous health benefits but now imagine that PLUS the organic health benefits.

Why organic?

1. Organic coffee does not have any additives in it. What you get is pure ground coffee beans with nothing else added into it. 
2. It is full of nutrients and vitamins as well. You have even more antioxidant benefits than you get with non-organic. Antioxidants that help fight disease and even aging. 
3. You get caffeine in its greatest and purest way, this makes its energizing effect even better. 
4. It has even greater flavor- both in quality and quantity.
5. The soil that the beans were grown in used organic fertilizer and that helps put the nutrients back into the soil. 
6. Organic fertilizer helps make a healthier, fuller crop that produces a much more quality product. 
7. The soil that the plants grow in is much more resistant to disease and ward off soil erosion. 
8. You help coffee farmers earn a better standard of living. 

So next time you purchase K-Cups, go ahead and buy some organic single cup coffee and see the difference for yourself! If you like traditional coffee, that is still incredibly delicious and has tremendous health benefits. 

Fair Trade Coffee 101

What is Fair Trade Coffee? We see it listed everywhere; stores are boasting that they offer Fair Trade Coffee and make it seem super awesome. So what is it? Fair Trade is a program, entirely voluntary, that is used by coffee importers and food companies that want to create a side market for producers, often disadvantaged, small-scale farmers, in developing countries.

There are several components to being Fair Trade:

• Purchasing of targeted coffee via organized farmer co-ops that are ensured to be democratic. 
• Commodity floor prices that are always agreed upon and ensured to be able to provide a dignified living for the farmers. 
• All exports by producers are direct. 
• Importers have to promise to make affordable credit available to the farmer co-ops. 
• A global structure of non-profit certifying association. 
• A fee that is paid by the importers and wholesalers to cover the cost of any certification. 
• A seal that assures consumers that the project was traded with all fairness. 

When you purchase Fair Trade Coffee, you can rest easy knowing that you are helping coffee farmers develop pride, independence, and community empowerment; they can provide a real living for themselves and their families. 

Purchase your Fair Trade Coffee from Coffeevines and spread the love! 

Coffee Cake Recipe: Sour Cream Coffee Cake

Do you enjoy having a delicious pastry to go with your morning single cup coffee? Well, if you do, then we have the absolutely perfect coffee cake to pair with your morning coffee. It's a sour cream coffee cake and it. is. divine. 

All the recipes we share are ones that feature ingredients that are easy to find in stores, if you don't already have them in your cupboard. For this sour cream coffee cake recipe, you will need:

Streusel:

• 3/4 cup of chopped walnuts- if you are allergic to nuts, then just omit this ingredient. Not a big deal. 
• 3 tablespoons of cold, sliced butter- unsalted? Sure. 
• Quarter teaspoon of salt- kosher? Go for it. Sea salt? Go for it. Regular? You betchya. 
• 1 and a half teaspoons of ground cinnamon. 
• Half cup of all-purpose flour. 
• Quarter cup of brown sugar

Cake:

• Half teaspoon of salt - not a typo. You'll need this.
• Half teaspoon of baking soda.
• 2 teaspoons of baking powder
• 2 and a half cups of cake flour
• 1 and a quarter cup of sour cream
• 1 and a half teaspoons of vanilla extract
• 3 eggs at room temp
• 1 and a half cups of sugar - granulated
• 12 tablespoons of butter- you'll need this plus the other butter

And for the glaze: 

• Half cup of sugar- confectioners
• 2 tablespoons maple syrup

Now, let's to baking so you can enjoy this with your K-cup coffee! 

Cake:

1. Preheat your oven to 350 degrees fahrenheit. While that's heating up, use non-stick spray and some flour on a tube baking pan (10 inches).
2. Mix the butter and the sugar in a bowl either with an electric mixer or manually. With a mixer, use a paddle attachment for about 5 minutes. Do this until the mix is lighter in color and fluffy. Add in the eggs, one at a time, and then mix in the vanilla extract and the sour cream. In that order. 
3. Grab a mixing bowl, sift the baking powder, flour, salt, and baking soda into it. Put the mixer on a slow setting, then mix in the powder mixture and mix until it's all mixed in. Now, you can mix it some more manually for a bit. 

For the streusel: 

1. Grab the brown sugar, flour, salt, butter, and cinnamon and mix in a bowl. Use your fingers to form crumbles. If you are using nuts, mix them in here. 

Back to the cake:

1. Grab 50 percent of the batter and spread in the tube pan. Toss about 3/4 cup of the streusel into the this. Mix the rest of the batter into the pan and spread it, then place the rest of the streusel on the top of it. Bake it for an hour; monitor until it looks done and the toothpick test comes out clean. 

Now, let the cake cool, this will be about half an hour. Move the cake (make sure the streusel side is on top) onto a plate. Mix the confectioners sugar and the syrup with a whisk. Make it like a glaze. Spread on top of the cake. 

Now slice and enjoy with your coffee. Spread the happiness and love! 

Pancake Recipe Perfect for Pairing with Coffee

On a nice weekend morning, nothing is better than having a delicious plate of pancakes and a hot cup of single cup coffee. We found an incredible recipe for apple-bacon pancakes with cider syrup. Oh my, they will even make pancake lovers out of someone who once despised pancakes. If you like apples, pancakes, and bacon, you will absolutely love these. These pancakes have a nice sweet, yet slightly smoky taste to them.

The ingredients in this recipe are very easy to find in a store, if you don't have them in your kitchen cupboards already.

• Half cup of apple cider
• 3 tablespoons of light brown sugar, and make sure it's divided 
• 1 1/2 teaspoons of lemon juice
• 1 1/2 teaspoons of cornstarch
• half cup of whole-wheat pastry flour. Yeah, has to be whole wheat. 
• Quarter cup of all-purpose flour. None of that flour that isn't cool enough to do more than one job! 
• 2 tablespoons of all-purpose flour. That's not a typo. 
• 1 teaspoon of baking powder
• 1 large egg
• 1 large egg white
• Half cup of nonfat buttermilk
• 1 cup of apple, peel it and dice it (about 1 medium sized apple)
• 4 slices of bacon, fried and cut
• 1 teaspoon of canola oil, and make sure it's divided

Now that you have ingredients good to go, let's get to frying up some pancakes to pair with your medium roast K-cup coffee! Or, if you like K-cup tea, that works too! Delicious. 

1. Mix the cider, brown sugar (just 2 tablespoons), lemon juice, and the cornstarch into a small saucepan. Bring your mix to a medium heat until boil. Whisk it and cook it until it thickens; this should take about a minute or two. 
2. Whisk the whole wheat flour, all-purpose flour, baking powder, and the last bit of brown sugar (there should be 1 tablespoon left) in a small mixing bowl. Mix in the egg, egg white, and the buttermilk in a large mixing bowl. Then, mix in the dry ingredients, bacon, and the apple chunks until it is all combined. Yeah, it will be thick batter indeed! 
3. Grab a skillet (large) and with a half teaspoon of oil and put on medium heat. Use a quarter cup of batter and cook four at a time. They should be about 3 inches in diameter per pancake. 
4. Cook until the edges are dry and you see bubbles start to form in the middle (this will take about two minutes). Flip. Cook a couple more minutes or until they are golden brown. 
5. Serve pancakes, pour on apple cider syrup. Sip a dark roast single cup coffee, read your favorite section of the paper. Repeat. 

Southern Sweet Tea from K-Cups

Hopefully you have enjoyed the K-Cup coffee recipes and our K-Cup tea recipes because we love sharing them with you! Recently, we shared a post about K-cup iced tea and people seemed to love it, so, how about a recipe to make southern sweet tea? Indeed, it does sound awesome.

As you know, we love to share recipes that do not require a lot of work, crazy ingredients, and that require you to run out to the store; all the recipes we share have ingredients that you should already have in your home (unless you ran out and are due for a grocery trip anyhow). Well, this recipe falls right in line with the others on that regard.

True southern sweet tea is made by using some black tea, putting it into a big jug of water, then placing it out in the sun to do its thing. This way is just as tasty and refreshing with a fraction of the waiting time. It doesn't require waiting hours and hours and no powdered teas, just a simple K-cup. 

The ingredients you will need for this recipe are:

• 1 black tea K-cup (I like the Celestial English Breakfast)
• 2 teaspoons of sugar or artificial sweetener (whatever you enjoy more or must use)
• 1 slice of lemon (you can do a very small wedge but a slice works better)
• a tall glass
• Measuring cup

Now that you have your ingredients ready to go, let's get started. 

1. Take your tall glass and fill it up with ice. Do it to the brim but you can hold a few cubes back if you'd prefer. 
2. Place the sugar into the measuring cup. Do not put it into the tall glass. 
3. Brew your K-cup into the measuring cup, not the glass with ice. 
4. Mix the sugar and tea together until all the sugar is mixed in. 
5. Pour the tea from the measuring cup into the glass with ice. 
6. The ice will melt in the glass so you'll likely want to add more. 
7. Place the slice of lemon on the rim of the glass, or in the glass on top, or whatever you want, it's your iced tea. 
8. Drink up! 

A convenient and easy place to buy K-cups is right here at Coffeevines :)

K-Cup Recipe: Perfect Iced Tea for Summer

It's hot outside, for many of us, it is humid as well and that makes it so much worse. How can we stay cool in these days of summer? Sure, you could turn on the air conditioning but what about when you have to go outside or you would rather have the windows open? One of the best things is to cool down with a nice iced beverage.

So to help you out, we researched a fantastically simple yet delicious recipe for an iced tea that is made from K-cup iced tea. As usual, the ingredients in this recipe are easy and are likely things you already have around your kitchen; if you do have to run to the store, they are easy to get and cheap. It's not like you'll have to order off the internet and shipped from Bangladesh.

Here are the ingredients and tools you will need for this recipe:

• A nice tall 12 ounce glass
• Ice ( of course, but had to say it)
• Citrus of some kind (lemon, lime, orange, grapefruit. Lemon or lime will work best, though)
• Sugar or artificial sweetener (if you like it a little sweet)
• Mint leaves (optional but adds a nice taste and look)
• Iced tea K-cup (does not matter what brand or what kind of tea, just use whatever kind is your favorite.)

Now that you have your ingredients and tools ready to go, here is how you make your delicious beverage. 

1. Fill your 12 ounce glass with ice. Put in as much ice as you would like, whether a lot or a little. 
2. Place your glass at your single cup brewer. Brew your K-cup into that 12 ounce glass. 
3. Take whatever kind of citrus fruit you are using and cut it into wedges (like we said, you can use lemon, lime, orange, grapefruit). Squeeze one wedge into the iced tea then place the rest into the glass for a nice look (put in as many as you'd like). 
4. Place the mint into the glass (if you are using any mint). 
5. Enjoy while soaking up some rays. 

Looking for an easy place to buy K-cups? Then shop Coffeevines.